Lagoon 50 CU Sailing (Docs Holiday)

A check-out skipper (COS) is a professional captain that boards with you on Day 1, and is dropped off late afternoon the same day. A COS may be requested by you or may be required by Navigare after review of your sailing resume. - Payable now

per booking

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable now

per day + food

Damage waiver limits your liability to the reduced Security Deposit . Mandatory when skipper is added. Price is per night of the charter ( minimum value of 7 nights & a maximum value of 21 nights) Not applicable for 4+ weeks charters , nor Regattas/Races. - Payable now

per night

Damage waiver limits your liability to the reduced Security Deposit . Mandatory when skipper is added. Price is per night of the charter ( minimum value of 7 nights & a maximum value of 21 nights) Gilt nicht für Charter von mehr als 4 Wochen sowie Regatten. - Payable now

per night

Damage waiver limits your liability to the reduced Security Deposit . Mandatory when skipper is added. Price is per night of the charter ( minimum value of 7 nights & a maximum value of 21 nights) Not applicable for 4+ weeks charters , nor Regattas/Races. - Payable now

per night

Optional Additional cleaning - Payable now

per booking

Only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast, lunch & dinner + the crew's food. Does not include fuel, alcoholic drinks, moorings park or landing fees. - Payable now

per guest/day

Only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast, lunch & dinner + the crew's food. Does not include fuel, alcoholic drinks, moorings park or landing fees. - Payable now

per guest/day

Only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast, lunch & dinner + the crew's food. Does not include fuel, alcoholic drinks, moorings park or landing fees. - Payable now

per guest/day

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable now

per guest/day

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable now

per guest/day

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable now

per guest/day

Same day briefing starting between 5 & 5.30pm (departure following morning) - Payable now

per booking

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per night

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable now

per day + food

OW- airport - marina -1-2 pax + 6€ each additional pax (up to 6 pax) - Payable now

one-way

OW- airport/marina - includes grocery stop (1 hour max) 1-2 pax + 6€ each additional pax (up to 6 pax) - Payable now

one-way

OW- 7-9 pax: airport - marina - Payable now

one-way

RT - airport - marina - airport 1-2 pax + 12€ each additional pax (up to 6 pax) - Payable now

round trip

OW - 7-9 pax: airport/marina- includes grocery stop (1 hour max) - Payable now

one-way

OW- 10-12 pax: airport - marina - Payable now

one-way

OW - 10-12 pax: airport/marina- includes grocery stop (1 hour max) - Payable now

one-way

RT- airport/marina/airport - includes grocery stop (1 hour max) 1-2 pax + 12€ each additional pax (up to 6 pax) - Payable now

round trip

RT - 7-9 pax: airport - marina - airport  - Payable now

round trip

RT- 7-9 pax: airport/marina/airport - includes grocery stop (1 hour max) - Payable now

round trip

RT - 10-12 pax: airport - marina - airport  - Payable now

round trip

RT- 10-12 pax: airport/marina/airport - includes grocery stop (1 hour max) - Payable now

round trip

Unlimited GigaBytes included in the price - Payable now

per night

Unlimited GigaBytes included in the price - Payable now

per night

Unlimited GigaBytes included in the price - Payable now

per night

Payable now

per person

Price per day - Payable now

per night

Price per day - Payable now

per night

Price per day - Payable now

per night

per booking - Payable now

per booking

per booking - Payable now

per booking

per booking - Payable now

per booking

per booking - Payable now

per booking